Logistics Cold Storage Engineering Case

★ Preservation:Logistics cold storage can maintain the freshness and quality of food, extend its shelf life, and prevent problems such as food spoilage and deterioration by adjusting temperature and humidity conditions.

★ Storage:Logistics cold storage can be used to store various foods that require refrigeration or freezing, such as vegetables, fruits, meat, ice cream, chocolate, etc., to meet the needs of different consumers.

★ Processing:Logistics cold storage can provide a place for food processing enterprises to store and process at low temperatures, ensuring that food is not affected by temperature, humidity, and other conditions during the processing, and ensuring the quality and safety of food.

★ Delivery:Logistics cold storage can provide low-temperature storage and distribution services for food logistics enterprises, ensuring the freshness and quality of food during distribution, and improving logistics efficiency and service quality.

★ Cost savingsLogistics cold storage can save energy and costs for food production and logistics enterprises. Using cold storage to store and preserve food can reduce losses and waste caused by problems such as decay and spoilage, and lower production and logistics costs.